From the Butcher’s Block

Featuring USDA Choice and Prime Cuts of Beef

Slow Roasted Prime Rib of Beef Aus Jus

12 oz. Princess – $32
16 oz. Queen – $38
24 oz. King – $45

New York Strip

14 oz. New York Strip – $35

Center Cut Top Butt Sirloin

12 oz. Center Cut Top Butt Sirloin – $29

Filet Mignon

8 oz. – $39
Oscar – $45

Slow Roasted Baby Back Ribs

Honey Chipotle Barbecue – $30

14 oz. Pork Chop

Cider-Brined Pork Chop, Bourbon Apples,
Pecan Sage Stuffing – $30

Create the Perfect Surf n’ Turf to Enhance Your Dinner Selection

8 oz. Lobster Tail – $26; 3⁄4 lb. King Crab – Market Price; 6-Piece Shrimp Scampi – $18

Additional Sides

Onion Rings, Asparagus, Sauteed Mushrooms or Onions – $5

All Main Courses Include Full Fresh Salad Bar And Two House-Made Soups. Choice of One: Baked Potato, French Fries, Rice Pilaf, Mashed Potatoes, or Steamed Broccoli.